Tired of Reno Talk? Eat Brunch!
Last month, we launched our underground restaurant, remixto with our first in a series of monthly Sunday brunches. It was a hit!
Now, we’re back and ready to tackle round two. This month’s menu will reprise the breakout hit, lechon benedict, mixed up with two new creations – green eggs & jamón and a toasted (hen)wich. To top it off, we’re serving up a candied piña colada parfait and a few other surprise treats. Bloody marys and mimosas will be flowing, and this time we promise not to run out.
Brunch will be served at hotel Casa Mexilio on calle 68, #495, x 57 y 59. Seating is limited, so reserve a table now by emailing reservations@remixto.com or calling (999) 9 01 54 30.
Oh, and as for reno talk, we can’t promise you the complete absence of “did you use pasta tile throughout your house?”, but maybe the food will prompt other thoughts.
